KCERA，α淀粉酶检测试剂盒，AlphaAmylase (Ceralpha method) Assay Kit

K-CERA，α-淀粉酶检测试剂盒，Alpha-Amylase(Ceralphamethod) AssayKit

产品识别号：K-CERA

产品品名：α-淀粉酶检测试剂盒

英文品名：Alpha-Amylase(Ceralphamethod) AssayKit

规格型号：100assaysperkit

AOACMethod2002.01,AACCMethod22.02.01,ICCStandardNo.303,RACIStandardMethod,CCFRAFlourTestingWorkingGroupMethod0018.Forthespecificmeasurementofalpha-amylaseincerealgrainsandfermentationbroths(fungalandbacterial).

INTRODUCTION:

Microbialα-amylasesfindwidespreadapplicationinthemodification

ofstarchincerealproductsandincerealprocessing.Thelevelof

endogeneousα-amylaseincerealgrainsandproductssignificantly

affectstheindustrialexploitationofthesecommodities.Inbreadmaking,

thelevelofα-amylasemustbesufficienttoproduce

saccharideswhichcanbeabsorbedandutilisedbyyeast,butnot

sohighastocauseexcessivestarchdextrinisation,whichcanlead

tostickycrumbandproblemsinprocessing.Inthebrewingindustry,

thelevelofmaltα-amylaseisakeyqualityparameter.α-Amylase

alsofindsapplicationasasilageadditive,toassistinthedegradation

ofstarchandthustoprovidefermentablesugarsforbacterialgrowth.

Bacterial,fungalandcerealα-amylasescanallbemeasuredwith

AmylaseHRreagent,however,assayconditions(specificallypH)need

tobemodifiedtosuiteachparticularenzyme.AmylaseHRReagent

isspecificforα-amylase.Thesubstrateisabsolutelyresistantto

hydrolysisbyexo-enzymessuchasβ-amylase,amyloglucosidaseand

α-glucosidase.

KITS:

Kitssuitableforperforming100/200assaysareavailablefrom

Megazyme,andconsistof:-

1.Fullassaymethod

2.FreezedriedBPNPG7plusThermostableα-glucosidase

3.ConcentratedExtractionBuffer

4.ConcentratedStoppingReagent

5.ControlMaltFlour

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